dc.contributor.author |
Tran, Dinh Thang |
|
dc.contributor.author |
Nguyen, Xuan Dung |
|
dc.contributor.author |
Do, Ngoc Dai |
|
dc.contributor.author |
Do, Quang Huy |
|
dc.date.accessioned |
2011-04-18T05:49:21Z |
|
dc.date.available |
2011-04-18T05:49:21Z |
|
dc.date.issued |
2008 |
|
dc.identifier.citation |
VNU Journal of Science, Natural Sciences and Technology 24 (2008) 211-213 |
vi |
dc.identifier.issn |
0866-8612 |
|
dc.identifier.uri |
http://hdl.handle.net/123456789/387 |
|
dc.description |
VNU Journal of Science, Natural Sciences and Technology.Vol. 24 (2008), No. 3, P. 211-213 |
vi |
dc.description.abstract |
Essential oil of Cinnamomum longepetiolatum Costerm. apud Phamh. Obtained by hydro distillation. The essential oil yield was 0.91% in fresh leaves. The chemical composition of this oil was study by GC and GC/MS. Twelve compounds were identified representing 98.8% of this oil with camphor as major constituent (87.5%). Eleven other compounds were found with lower content. The results of this study shows that Cinnamomum longepetiolatum Costerm. apud Phamh. was a new natural source of camphor in Vietnam. |
vi |
dc.language.iso |
en |
vi |
dc.publisher |
ĐHQGHN |
vi |
dc.subject |
Lauraceae |
vi |
dc.subject |
camphor |
vi |
dc.subject |
Essential oil |
vi |
dc.subject |
Cinnamomum longepetiolatum |
vi |
dc.title |
A new natural source of Camphor from Cinnamomum longepetiolatum Costerm. apud Phamh. in Vietnam |
vi |
dc.type |
Article |
vi |